It’s All About
Our famous PolishFest kitchen will be serving up your favorite homemade food. In addition, a variety of homemade hot foods will be available for festival-goers to enjoy at home.
To help wash down all that food, we have a wide selection of Polish and American beer, wine, soft drinks to choose from.
A sampling of some of our foods in the BIG tent...
AREAS LARGEST PIEROGI BAR!
- Potato & Cheese
- Farmers Cheese
- Mushroom & Cabbage
- Potato Cheese & Jalapeno
- Bacon Cheese Burger
- Buffalo Chicken
- Pulled Pork
- Kielbasa & Sauerkraut
- Honey Crisp Apple
Kielbasa Sandwich served in a rye roll with kapusta
Kielbasa on a stick
Bigos (Hunterstew) served in a traditional rye bread bowl
Polish Stuffed Green Peppers
Golabki (pigs-in-the-blanket) cabbage rolls made of cabbage leaves stuffed with a mix of rice & beef
Borscht (Polish Beet Soup)
Placki Ziemniaczane (Potato Pancakes)
Pierogi dumplings of Potato and cheese or Sauerkraut and mushroom
Bowl of Kapusta (cabbage, sauerkraut and mushrooms) with Rye Bread
Haluski (Polish Bacon, Cabbage and Noodles)
Homemade Polish Desserts
Chruściki (Deep-Fried Pastry)
Babka and Placek
....and so much more
A Polish feast
Polish food a major attraction at Latham festivalByeanna Fox.
By Deanna Fox
Is there any food as perfect as a pierogi?